Rice Pudding

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Ingredients

1 1/4 Cup Sugar

1 Cup Milk

1/4 Tsp Salt

2 Beaten Eggs

1 Tsp Vanilla Flavoring

2 Tbls Butter

2 Cup Cooked Rice


Directions

Mix all ingredients together.

Pour into greased (with butter) oven proof bowl.

Cook @ 300° - 350° for 45 - 60 mins or until brown (not soupy).


Special Notes

If it is browning too much on bottom, put pan of water on shelf below bowl.


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